Dr. Oetker Mousse Classic Chocolate with chocolate chips

Dr. Oetker Mousse Classic Chocolate with chocolate chips – from Germany – 92g / 3.2oz


Dr. Oetker Mousse au Chocolat Classic, from Germany


Dr. Oetker Mousse Chocolate Classic


Airy, loose chocolate dessert with an intense chocolate taste and chocolate chips. A chocolate mousse is a fine dessert treat for the whole family. The particularly strong chocolate taste and the loose consistency make this French dessert so irresistible. The Dr. Oetker Mousse au Chocolat with melted chocolate pieces. A real chocolate experience for which the best ingredients guarantee. The preparation of the Mousse au Chocolat is done with Dr. Oetker simple and successful. You just have to be patient if you cool the mixed dessert cream. This gives the Mousse au Chocolat its unique looseness, and the chocolate taste can also develop its intense aroma. But the short wait is worth it, because the Dr. Oetker Mousse au Chocolat will not only taste good for your family, but your guests will also like to be pampered with the fine chocolate indulgence. The dessert can also be quickly and easily refined with many other ingredients. The mousse in combination with fresh oranges is a special experience made from fruit and chocolate.


Content: 92g / 3.2oz


Made in Germany

Additional information

Weight 0.15 kg



Dr. Oetker

Original name

Dr. Oetker Mousse au Chocolat klassisch, Cremepulver für Mousse au Chocolat


Original German Language Edition


92g / 3.2oz

How to use

Preparation for 250 ml (8.4 fl oz) milk (for 4 servings)
1. Rinse out the mixing bowl with hot water. Pour cold milk into the mixing bowl.
2. Add the cream powder and stir briefly with a mixer (stir bars) at the lowest setting. Then open for 3 minutes at the highest level.
3. Fill the mousse into glasses or a bowl and put it in the fridge for at least 1 hour.


Sugar, 18% low-fat cocoa powder, 8.6% chocolate (sugar, cocoa mass, low-fat cocoa powder, cocoa butter, emulsifier (lecithins)), glucose syrup, palm fat, gelatin, emulsifiers (E 472a, E 471), modified starch, gelling agent (carrageenan) , MILK PROTEIN, salt.



Nutritional information (per 100g / 3.5oz)

Energy 635kJ / 151kcal
Fat 4.8g
of which saturated fatty acids 3.4g
Carbohydrates 21g
of which sugar 17g
Protein 5.2g
Salt 0.33g

Country/Region of Manufacture



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